Abstract：Longjiao No.8 is a processing red hot pepper cultivar with super-early maturity, good marketable characters, strongly hot, high red pigment, resistant to anthracnose and bacterial spot, tolerant to TMV and pepper phytophthora blight. It takes 120-130 days from sowing to the first harvest.Its total yield reaches 37.7 t·hm -2 in open field. Average fruit weight is 17 g. It is suitable to cultivate in cold area.
收稿日期: 2004-05-12
引用本文:
张慧;张晓东;詹云;冯一新;温玲;. 极早熟加工型红辣椒龙椒8号的选育[J]. 中国蔬菜, 2004, 1(4): 22-23.
Zhang Hui;Zhang Xiaodong;Zhan Yun;et al.. A New Processing Red Hot Pepper Cultivar──‘Longjiao No.8’. , 2004, 1(4): 22-23.
