Abstract：When the respiration of fruits and the permeation of the plastic films was balanced, the concentration of oxygen and carbon dioxide can be spontaneously modified in MAP bags. In the article a line relationships between the concentration of O 2 or CO 2 and film thickness (D), area (A), cherry tomato weight (W)were established. According to the relationships,the MAP bag was designed.Stored in the MAP bags in 0 ℃ for over 60 days,98 % of cherry tomatos were good,while the fruits stored only at low tempera...
收稿日期: 2003-08-20
引用本文:
王美兰;周志才. 樱桃番茄MA贮藏保鲜袋的设计和应用[J]. 中国蔬菜, 2004, 1(5): 11-13.
Wang Meilan;Zhou Zhicai. Design and Application of MAP Bags for Cherry Tomato. , 2004, 1(5): 11-13.
