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| Evaluation on Seedling Resistance and Green Pod Quality of Snap Bean Germplasm |
| Wang Sui_1; Xu Zhaosheng; Wu Guoshun_2 et al. |
| 1:Institute of Vegetables and Flowers; Chinese Academy of Agricultural Scienees; BeiJing 100081; 2:Institute of Vegetables and Flowers; Jilin Province |
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Abstract In this experiment 429 accessions of snap bean germplasm were evaluated for their resistance to Anthracnose and Fusarium wilt and green pod quality including crude protein, crude fiber, dry matter. Within these accessions,43 varieties showed one good characteristics in the above characters tested, 3 varieties had two excellent characteristics.
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Received: 01 January 1900
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