Research Progress on Pumpkin(Cucurbita spp.)Genetic Breeding During ‘The Thirteenth Five-year Plan’ in China
LI Haizhen,TIAN Jiaxing,ZHANG Guoyu,ZHANG Fan,JIA Zhangcai
Vegetable Research Center,Beijing Academy of Agriculture and Forestry Sciences,Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(North China),Ministry of Agriculture and Rural Affairs,Key Laboratory of Urban Agriculture(North China),Ministry of Agriculture and Rural Affairs,Beijing 100097,China
Abstract:During ‘The Thirteenth Five-year Plan’ period(2016-2020),genetic breeding of pumpkin (Cucurbita spp.)in China has achieved major breakthrough:basic research for application developed rapidly,molecular breeding technology was more commonly applied in pumpkin breeding,and a batch of excellent new pumpkin varieties with high quality and multiple resistances was cultivated.This paper systematically summarized the important progress obtained during 2016-2020 in pumpkin applied basic research,breeding technique research,germplasm innovation and new variety selective breeding,etc.The paper also discussed and analyzed the problems existed in pumpkin genetic breeding,etc. and looked forward to the development direction in future.
李海真,田佳星,张国裕,张帆,贾长才. “十三五”我国南瓜遗传育种研究进展[J]. 中国蔬菜, 2021, 1(9): 16-24.
LI Haizhen,TIAN Jiaxing,ZHANG Guoyu,ZHANG Fan,JIA Zhangcai. Research Progress on Pumpkin(Cucurbita spp.)Genetic Breeding During ‘The Thirteenth Five-year Plan’ in China. China Vegetables, 2021, 1(9): 16-24.