WANG Qian1，GAN Guiyun2，SHI Yanwei1，WU Hongyu1，CHEN Bin1，WANG Xianyu3*
1College of Agriculture，Guangxi University，Nanning 530004，Guangxi，China；2Vegetable Research Institute，Guangxi Academy of Agricultural Sciences，Nanning 530007，Guangxi，China；3Agriculture and Animal Husbandry Industry Development Institute，Guangxi University，Nanning 530004，Guangxi，China
Abstract：‘Jianqiang No.4’is a new early maturing cherry tomato F1 hybrid developed by crossing inbred line‘TW5-14-3-1-8-9-9-9-10-9-9’as female parent and‘YB4-2-5-7-6-6-8-8-1-6’as male parent．It is of infinite growth type．There are 10-15 fruits per panicle with few split fruits．The fruit is of oval shape．The matured fruit is pink in color and crisp in pulp taste．Its single fruit weight is about 19 g．Its soluble solids content is 7.3%，VC content is 196.8 mg · kg-1，and lycopene content is 210.0 mg · kg-1．It is resistant to CMV，TMV，TYLCV，blight．The output of the variety is about 63 t · hm-2．It is suitable for spring and autumn cultivation in Baise and Guilin areas of Guangxi Province．
