Abstract：The stalk pigments and correlate factors in three Chinese kale (Brassica alboglabra Bailey) cultivars under high temperature were studied. The results showed that the contents of chlorophyll, anthocyanin and flavonoid were highest in Jianyexia,followed by Hetang. The order of contents of organic acid was Jianyexia > Zhonghua > Hetang. There were higher phenylalanine ammonialyase (PAL) activities in cultivar which had higher anthocyanin content. The stalk color of Chinese kale was syntheses of chloroph...
收稿日期: 2002-12-26
引用本文:
刘厚诚;黄琴;陈日远;刘晴;. 高温条件下芥蓝菜薹色泽的形成[J]. 中国蔬菜, 2003, 1(6): 12-14.
Liu Houcheng;Huang Qin;Chen Riyuan;et al.. Color-formation of Chinese Kale Stalk under High Temperature. , 2003, 1(6): 12-14.
