PAN Bao-gui，WANG Shu-bin*，LIU Jin-bing，DIAO Wei-ping，GE Wei，GUO Guang-jun
Institute of Vegetable Crops，Jiangsu Academy of Agricultural Sciences，Jiangsu Key Laboratory for Horticultural Crop Genetic Improvement，Nanjing 210014，Jiangsu，China
An early-mid maturing F1 hybrid‘ Sujiao No.19’ is developed by crossing 2 inbred lines（ ‘05X317’ and ‘ 05X319’）.The fruit is of long sheep-horn shape，20.2 cm in length，2.6 cm in width，and 0.30 cm in flesh thickness. The single fruit weight is 31.5 g. The unmatured fruit is light green in color and the matured one is red in color. It tastes slightly hot with good quality. The fresh fruit can yield about 28.5 t·hm-2. It is suitable for cultivation in open fields in Jiangsu，Shaanxi，Hunan，Jiangxi，Yunnan Provinces，Inner Mongolia Autonomous Region and areas with same ecological condition.
