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| Breeding and Test Planting of Two New Cultivars of Cabbage for Edible and Dehydrated Processing —‘ Sugan 38’ and‘ Sugan 40’ |
| LI Rong-rong1，YU Shu-bo1，GAO Ying-ying1，WANG Shen-yun2，LI Jian-bin2，CHEN Ji-suan3，WANG Wei3，MA Xiao-fu3，YU Xiao-lin1* |
| 1College of Agronomy，Zhejiang University，Key Open Laboratory for Horticultural Plant Growth & Quality Regulation，Ministry of Agriculture，Hangzhou 310058，Zhejiang，China；2Institute of Vegetables ，Jiangsu Academy of Agricultural Sciences，Nanjing 210014，jiangsu，China；3Ninbo Haitong Food Science and Technology Co.，Ltd. of Zhejiang Province，Cixi 315300，Zhejiang，China |
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Abstract Aiming at the issues including current lacking of cabbage cultivars good for dehydrated processing，this study gained the CMS lines and inbred lines with targeted traits through 8 years hybridization and backcross，carried out the crosses of hybrid combination and variety test experiment，and successfully obtained the 2 new cultivars of cabbage for edible and dehydrated processing，‘Sugan 38’ and ‘Sugan 40’．In order to investigate the adaptability of these 2 new cultivars，the test planting experiment was conducted in Ningbo City in 2017-2018．Results showed that ‘Sugan 38’，‘Sugan 40’ were all adaptive for cultivation in Ningbo region．Among them，‘Sugan 40’ was more superior and suitable to be planted in autumn，‘Sugan 38’ was suitable for cultivation in spring．
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Received: 20 June 2019
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