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| A New Pepper F1 Hybrid —‘Shila No.7’ |
| TAN Yangguo1，2，WU Zhaolong1，2，TAN Zhicheng1，2*，PENG Yan1，2 |
| （1Chongqing Shizhu Tujia Autonomous County Academy of Wulingshan，Chongqing 409100，China；2Chongqing Shizhu Tujia Autonomous County Institute of Pepper，Chongqing 409100，China） |
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Abstract Abstract：‘Shila No.7’is a new fresh and processing pepper F1 hybrid with male sterile lines ofnucleoptasm‘T108A’as female parent and inbred line‘BB61272’as male parent．It possessed characteristicsof vigorous growth，tight plant type，75 cm in high and 90 cm in wide．It is of medium and early maturity．Theaverage initial flower node is 11.5th，red ripe stage 75 days．The fruit is small and angular in shape，a pointedtip，with a smooth surface，strong glossiness，and a strong spicy taste．It is a high yield strain with 200 fruitsper plant．The unripened fruit is green in color，and the ripened one is dark red in color．The vertical diameterof the fruit is 8-10 cm，the horizontal diameter is 1.2-1.3 cm，the flesh thickness is 1.3 mm，and the weight ofsingle fruit is about 5 g．It can yield about 22.5 t · hm-2 fresh red pepper and about 5.7 t · hm-2 dry pepper，withgood processing quality which is full and smooth in drying．The average drying rate is 25.7%．Its resistances toanthracnose，virus disease，and Phytophthora blight in the field are stronger than that of the contrast‘Yanjiao425’．It is suitable for areas with an altitude of 700-1 300 m in the southwest region or in the similar eco-region innorthwest and north China for open field cultivation in spring，summer or plastic film cultivation．
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Received: 07 September 2023
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