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Breeding of Supper Early and High Yield Hot Pepper F1 Hybrid —‘Xinxiang No.2’ |
HUANG Xin-gen1,HUANG Yong-gen1,HUANG Xiao-mao1,CHEN Zhong-liang2,LIU Wen-liang1,LIU Liang-zi1 |
1Jiangxi Nowen Technology Co.,Ltd.,Nanchang 330001,Jiangxi,China;2Agricultural Service Center of Xinjian County in Jiangxi Province,Nanchang 330103,Jiangxi,China |
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Abstract ‘Xinxiang No.2’is a hybrid developed by crossing inbred line 95012 with 97015.It is supper early maturity.It takes 18-20 days from flowering to harvest.Average weight per fruit is 18-20 g.The fruit is horn-shaped with length of 16 cm,shoulder diameter of 2.0 cm.It is high resistant to anthracnose,resistant to phytophthora blight and virus disease.The total yield is about 49.5 t·hm-2.
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Received: 01 December 2009
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Corresponding Authors:
HUANG Xin-gen
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