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1997 Vol.1 Issue.6,Published 1997-11-20

本期视点
1
1997 Vol. 1 (6): 1-0 [Abstract] ( 932 ) [HTML 0KB] [ PDF 88KB] ( 758 )
试验研究
2 A New Method for Indentification of Resistance to Scab in Cucumber-Etiolated Cotyledon Spray Ino culation
Li Baoju;Li Fengyun;Miao Zeyan et al.
A new method for screening cucumber cultivars for resistance to scab etiolated cotyledon spray inoculation was investigated. The procedure was as fellow:the sterilized cucumber seeds were added in Petri dishes with layers of gauze wetted by water. The etiolated cotyledons growed after 5 days in darkened condition at 20℃. The cotyledons were inoculated with conidial suspention (2×10 6spores/mL) by spraying. The disease indexes were examined 4 days after inoculation under darkened condition at 20℃. Compared...
1997 Vol. 1 (6): 2-0 [Abstract] ( 1022 ) [HTML 0KB] [ PDF 144KB] ( 774 )
3 Applied Research on Increasing Resistance to Verticillium Wilt of Eggplant ( Verticitllium dahliae ) by Graftage
Zhao Qingchun;Zhao Na;Zhang Li et al.
The eggplant cultivar‘Liu Ye Qie’( S. melogana ) was grafted on Sisymbriumleaf Nightshade ( S. Sisymbriifolium Lam),a resistant stock for increasing resistance to Verticillium wilt of eggplant ( Verticillium dahliae ). The artificial inoculation test indicated that the disease index of grafted seedlings decreased by 55.4 than that of the CK. The field trials showed that no disease plant was found for the grafted plants in the plasticcovered field in early spring in 1995 and 1996. About 90% of g...
1997 Vol. 1 (6): 3-0 [Abstract] ( 984 ) [HTML 0KB] [ PDF 143KB] ( 966 )
4 Study on Inheritance of Resistance to Ruse in Yardlongbean
Zhang Yanrong;Fan Muren;Huang Jiankun
Four yardlongbean Vigna sesquipedalis (L. ) Furwirth lines with different resistance to rust ( Uromyces vignae Barcl) were used to make populations of F 1、F 2、BC 1 and BC 2,and resistance identification in these populations by natural infestation in field was conducted to explore the inheritance in yardlongbean to rust. The results revealed that the resistance of the resistant line Zijia and Baijia were controlled by a single dominant gene respectively.
1997 Vol. 1 (6): 4-0 [Abstract] ( 996 ) [HTML 0KB] [ PDF 88KB] ( 767 )
5 Rapid Propagation of Petasites japonicus by Tissue Culture
Li Yan;Xu E;Li Bailing et al.
Butterbur is a kind of vegetable with high economic value. The petioles and tubers were cultured on MS+2mg/L BA media to produce callus and shoots. When the shoots grow to 2~3cm high,they were transplanted on 1/2 MS+0.1mg/L NAA rooting media. By using the leaf blade or petiole of regenerated buds as explant,callus and buds were produced more quickly.
1997 Vol. 1 (6): 5-0 [Abstract] ( 1058 ) [HTML 0KB] [ PDF 157KB] ( 755 )
6 A Study on Cultivation Density and Harvest Time of the Vegetable Soybean in High Altitude and Cold Area
Ding Xiuqi
In high altitude and cold,Xining area of Qinghai plateau,a soybean variety,Dongnong 40 began pod setting 70 days after emergence. The pod weight per plant reach the highest 100 days after emergence. It was suitable time to pick vegetable green pods. The highest yield,8.32t,of green pods was obtained from the density of 600000 plants per ha.
1997 Vol. 1 (6): 6-0 [Abstract] ( 1051 ) [HTML 0KB] [ PDF 85KB] ( 757 )
新优品种
7 The Selection of New Pepper Variety Suitable for both Fresh Market and Processing‘Xiangjiao No. 12’
Wang Anle;Wu Yuling;Hu Yinghui
Xiangjiao No. 12’is a hybrid bred for fresh market and processing. Its plants grow vi gorously with wide adaptation. The variety was resistant to bacterial spot,anthracnose. The yield was about 52.5t/ha. The calyx was not easy to fall off during processing and this gave a high product percentage.
1997 Vol. 1 (6): 7-0 [Abstract] ( 860 ) [HTML 0KB] [ PDF 86KB] ( 658 )
品种选育
8 Breeding of ‘Jinyou No. 1’ Cucumber for Protective Cultivation
Ma Dehua;Lu Shuzhen;Huo Zhenrong et al.
Jinyou No. 1’ is a F 1 hybrid of line 451 and Q12-2 with early maturity,high resistant to downy mildew,powdery mildew and Fusarium wilt. It needs only 70 days from sowing to the first harvest. It yields 90 tons per ha,15%~20% higher than that of the popualr variety ‘Changchunmici’. Average fruit weight is about 200g. Fruits are dark green,sweet and crispy,with white spine on it and have good quality and high marketable percentage. The fruit neck is short,about 1/7 of fruit length,the cavity of fruit is les...
1997 Vol. 1 (6): 8-0 [Abstract] ( 999 ) [HTML 0KB] [ PDF 142KB] ( 780 )
试验研究
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1997 Vol. 1 (6): 9-0 [Abstract] ( 759 ) [HTML 0KB] [ PDF 25KB] ( 915 )
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1997 Vol. 1 (6): 10-0 [Abstract] ( 765 ) [HTML 0KB] [ PDF 79KB] ( 636 )
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1997 Vol. 1 (6): 11-0 [Abstract] ( 659 ) [HTML 0KB] [ PDF 115KB] ( 967 )
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1997 Vol. 1 (6): 12-0 [Abstract] ( 736 ) [HTML 0KB] [ PDF 16KB] ( 896 )
资料信息
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1997 Vol. 1 (6): 13-0 [Abstract] ( 789 ) [HTML 0KB] [ PDF 35KB] ( 945 )
调查报告
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1997 Vol. 1 (6): 14-0 [Abstract] ( 890 ) [HTML 0KB] [ PDF 141KB] ( 943 )
生产技艺
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1997 Vol. 1 (6): 15-0 [Abstract] ( 755 ) [HTML 0KB] [ PDF 64KB] ( 1005 )
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1997 Vol. 1 (6): 16-0 [Abstract] ( 642 ) [HTML 0KB] [ PDF 61KB] ( 776 )
调查报告
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1997 Vol. 1 (6): 17-0 [Abstract] ( 760 ) [HTML 0KB] [ PDF 34KB] ( 1171 )
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1997 Vol. 1 (6): 18-0 [Abstract] ( 783 ) [HTML 0KB] [ PDF 61KB] ( 665 )
生产技艺
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1997 Vol. 1 (6): 19-0 [Abstract] ( 635 ) [HTML 0KB] [ PDF 67KB] ( 644 )
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1997 Vol. 1 (6): 20-0 [Abstract] ( 649 ) [HTML 0KB] [ PDF 61KB] ( 623 )
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1997 Vol. 1 (6): 21-0 [Abstract] ( 730 ) [HTML 0KB] [ PDF 62KB] ( 599 )
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1997 Vol. 1 (6): 22-0 [Abstract] ( 678 ) [HTML 0KB] [ PDF 23KB] ( 805 )
新优品种
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1997 Vol. 1 (6): 23-0 [Abstract] ( 797 ) [HTML 0KB] [ PDF 78KB] ( 752 )
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1997 Vol. 1 (6): 24-0 [Abstract] ( 678 ) [HTML 0KB] [ PDF 34KB] ( 693 )
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1997 Vol. 1 (6): 25-0 [Abstract] ( 667 ) [HTML 0KB] [ PDF 115KB] ( 758 )
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1997 Vol. 1 (6): 26-0 [Abstract] ( 795 ) [HTML 0KB] [ PDF 68KB] ( 667 )
专题综述
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1997 Vol. 1 (6): 27-0 [Abstract] ( 767 ) [HTML 0KB] [ PDF 151KB] ( 1301 )
病虫草害
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1997 Vol. 1 (6): 28-0 [Abstract] ( 780 ) [HTML 0KB] [ PDF 86KB] ( 1165 )
资料信息
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1997 Vol. 1 (6): 29-0 [Abstract] ( 783 ) [HTML 0KB] [ PDF 63KB] ( 683 )
China Vegetables
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