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Other articles related with "S641.2":
93 ZHANG He,LI Jing-fu,ZHUANG Lei,XU Xiang-yang*
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63 PENG Xing-min1,CHEN Zhi-qun2,CHEN Qing-yun1,TONG Er-jian3,XU Kai3,GAO Li-hong1
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122 LI Yuan,ZHANG Da-yan,XU Wen-yuan,GUO Mei-xia,CAO Ao-cheng
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  Differences in Nitrogen Absorption and Utilization of Different Tomato Varieties
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103 ZHANG He,LI Jing-fu,KANG Li-gong,WANG Ao-xue,JIANG Jing-bin,XU Xiang-yang*
  A New Tomato F1 Hybrid —‘Dongnong 716’
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61 ZHENG Xu-xiang,LIANG Yan*,YAN Jian-min,LUO Lei
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84 WANG Yong-zhen,ZHANG Jian-guo
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20 ZHANG Shao-li,SHAO Jing-cheng*,HU Zhi-feng
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    China Vegetables   2011 Vol.1 (12): 20-24 [Abstract] (1312) [HTML 1 KB] [PDF 231 KB] (876)
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1 LI Xiao-lei;LI Jing-fu;KANG Li-gong;ZHANG He;XU Xiang-yang*
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80 SHAO Jing-cheng;HU Zhi-feng;YE De-you;YANG Yong-gang;ZHANG Shao-li;WANG Xiao-wei*
  A Super Early Maturing and Processing Tomato F1 Hybrid—‘Longhongza No.1’
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80 JIN Ping;CHENG Fei*;LIU Rong;LIU Wei;SUN Xiu-tang
  A New Tolerant Storage-transportation Tomato F1 Hybrid —‘Aolin 618’
    China Vegetables   2010 Vol.1 (12): 80-82 [Abstract] (1362) [HTML 1 KB] [PDF 244 KB] (945)
1 YAO Jian-gang;ZHANG He;XU Xiang-yang;LI Jing-fu*
  Research Progress on Color Change during Tomato Fruit Ripening
    China Vegetables   2010 Vol.1 (08): 1-6 [Abstract] (1788) [HTML 1 KB] [PDF 332 KB] (3384)
53 ZOU Qing-dao;ZHANG Zi-jun;LI Hai-tao*;ZHU Hua;LV Shu-wen;YANG Guo-dong;XU Ming
  Evaluation of Lycopersicon hirdutum LYC4 for Resistance to Tomato Gray Mold
    China Vegetables   2010 Vol.1 (08): 53-55 [Abstract] (1103) [HTML 0 KB] [PDF 315 KB] (968)
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